POWDER SACHETS
Did you know that 80% of your immune system is housed in your gut?
To lessen food wastage we have come out with sachets for our Award-Winning Curry Leaf Powder and Flax Seed Powder flavours for you to keep in your fridge without taking up too much space.
Curry leaves have been part of Indian mum's stories since forever. I was always told to eat curry leaves to slow down my hair greying (very motivating). Now with scientists breaking down their possible benefits, I'm pretty happy!
In August 2022, we won a Great Taste Award! "Inviting colour and fresh aroma. The mix isn't over-blended and the visual differences in texture makes this feel homemade. In the taste too, the judges could pinpoint the different flavours which wasn't powdery giving the impression it had just been handmade and the overall effect was vital and nourishing."
Curry leaves and their many nutrients offer several benefits to enhance your overall health and could relieve gastric issues by fighting inflammation.
Flax seed, the world's oldest fibre and a great source of omega-3s and finely milled for easy digestion. We love to use this blend as a marinade for fish or tofu! And our absolute favourite, as a seasoning for lotus seeds with chaat masala.
In August 2023, we won a Great Taste Award for our Flax Seed Powder!
"We were really impressed by the many layers of flavour in this spice blend and the incredible freshness of what are obviously good quality ingredients. There is a very pleasant taste of freshly roasted spice...
This is freshly aromatic, with deeply nutty, earthy cumin and flax notes to the fore. The palate is bright with heat and the marked salinity does help with the perception of less obvious spices; ...as such it is bright, fresh, warming and flavour-boosting. Good to know of the additional nutritional benefit."
How to use: our powders are easily incorporated into your diet – you can add them to almost anything! Sprinkling them on top of your meal is a great way to make the most of their many health benefits, or simply add them to your favourite marinade.